To make Broccoli Cauliflower Soup on the stovetop simply: Follow the first two steps in a large saucepan. Despite the use of blue cheese in this Cauliflower and Blue Cheese Soup recipe – which in theory doesn’t really evoke something light – I still think this creamy soup is “skinny” because it’s much healthier than most of its brothers and sisters out there. Using an immersion blender, puree the soup in the pot until creamy. Use part cheddar and part blue cheese for a variation on broccoli cheddar soup; Use part cheddar and part smoked gouda for a smokey broccoli cheese soup. 3 cups broccoli, chopped or 1 10-oz package of frozen broccoli florets. Stir in 75g blue cheese and blitz the soup with a hand blender adding additional stock if … Cauliflower Broccoli Cheese Soup hits the spot in every way with its thick, creamy base of cheese, butter, broth, cream, and fresh herbs. I have tried to develop this broccoli and cauliflower soup recipe a number of times, and every time it just wasn’t quite right. ½ tsp garlic powder. Remove the bay leaves. ¼ cup butter. This soup is great for lunch or as a light supper. After chopping stem, put them in a small pan and boil until tender. Broccoli Cauliflower Cheese Soup. Ingredients. It’s easy to make, like most soups, and is perfectly delicious on its own, but I like to serve it with a little helping of grated mature cheddar cheese and some very good crusty bread. Season with salt and white pepper. Keto Broccoli Cauliflower Cheese Soup. When cauliflower and broccoli are finished roasting, take one sheet of the roasted broccoli and cauliflower and place in a blender with 2 cups of stock. 2 large carrots, diced. 2 celery ribs, diced. Simmer until bubbly and broccoli is bright green, about 5 minutes. Roasted Broccoli Cauliflower Soup. Use immersion blender to make a course purée, or ladle half of the soup into work bowl of food processor fitted with steel knife blade or blender container; process until puréed. Add broccoli, kumara and chicken stock. Stir in the soup, cheese, thyme and pepper; simmer for 20 minutes, or until heated through, stirring occasionally. Simmer on a low heat for 20-30 minutes until cauliflower is completely soft. Bring to a simmer and cook until kumara is completely soft. 3 cups cauliflower, chopped or 1 10-oz package of frozen cauliflower florets. Broccoli Cauliflower Cheese Soup, to be exact. Method for Broccoli or Cauliflower and Stilton Soup: Dice vegetables and add to pot with the butter and oil and a small amount (about 3 or 4 tbsp) of water. 4 servings. Ingredients for Creamy Broccoli Cauliflower Cheese Soup: (This picture was taken when I still found 16 oz bags so I used 16oz each of broccoli and cauliflower) broccoli . Variations on Broccoli Cheese Soup. The child friendly version of Broccoli Stilton Soup, packs a … Add the second sheet of roasted vegetables, blended vegetables, remaining 4 cups of stock, half and half, and thyme to the stock pot with cooked onions. Vegan Broccoli Cauliflower Soup. 5 from 1 vote. Using tongs, pull out most of the broccoli pieces and set aside. Over 200 Low Carb & Keto Meal Ideas. Creamy Broccoli Cauliflower Soup with Blue Cheese – Ingredients-3 tbsp butter 1 large onion, diced 1 clove garlic, minced ¼ cup flour 7 cups low-sodium vegetable broth, or chicken broth 1 large potato, diced small with skins on 1 bunch broccoli, stems removed and broken into small flowerets Blend the soup, sans broccoli, to a super creamy, cheesy-looking consistency, and then add the broccoli and just pulse a few times to mix it in. Vegetables, including broccoli, cauliflower, carrots, celery, and onion simmer in chicken stock until tender. Whisk the slurry into the pot and heat; fold in blue cheese and parsley. Using a large soup pot, put butter in the bottom. Crock Pot Broccoli Cauliflower Cheese Soup. A little cheddar cheese and a few chunks of cream cheese jump into the action. Use frozen vegetables to keep things super simple. Return to pan; stir in ¾ cup of the blue cheese until melted. ¼ cup all-purpose flour. Low Carb Beefy Cabbage Soup . The Cauliflower and broccoli are cooked to perfection, not too soft, not too crisp, but just right to please the family’s palette. Replace part of all of the broccoli with cauliflower for a cauliflower cheese soup Hundreds of Low Carb & Keto Lunch Recipes and Ideas. This should take about 30 minutes. In a Dutch oven, combine the first five ingredients. Put the garlic oil in a large pan over a medium heat, add the chopped spring onions and cook for a couple of minutes. Take cauliflower and broccoli, cut up all the stems of both, leaving just the flowerets. Print Recipe Rate/Comment Pin Recipe. This cauliflower soup is exactly what it purports to be: a cauliflower and potato soup that tastes like whatever blue cheese you put in it. Drizzle on about 3 tablespoons of EVOO and season with salt and pepper. Bring to a boil. Add diced jalepenos for spicy jalapeno popper style soup. chopped onions. In a large pot, melt butter. We survived January (YAY), but we still have a few more weeks, er, months, of freezing cold to get through, and we need comfort to help us through it. Not to mention the sticky cheese. This easy, creamy Broccoli, Cauliflower and Cheese Soup takes everyone's favorite broccoli cheese soup and amps it up with even more good-for-you veggies, and it's ready in less than an hour! Once the soup has come to the boil, boil it for about 2-3 minutes and then reduce the heat to a gentle simmer. Add broccoli and cauliflower; cook over medium heat for 10 minutes. Milk and a simple roux join the party to thicken things up. Ready in just 30 minutes, this soup will be an instant hit. Crock Pot Broccoli Cauliflower Cheese Soup is part of these collections: Hundreds of Low Carb & Keto Comfort Food Recipes. This soup is Minnesotans only saving grace right about now, and when it comes down to it, I’m guessing it’s everyone’s right about now. This easy Broccoli and Cauliflower Soup recipe makes a family friendly lunch in minutes. Simmer for an additional 10-15 minutes until the vegetables have softened. Follow the recipe for my Cauliflower Chowder, swapping half of the cauliflower for broccoli. Add onions and garlic, cooking for 5 minutes to soften but not brown. Simmer for an additional 5 - 10 minutes. Once tender, remove the pot from the heat and stir in the spices, herbs, and cheese. This broccoli and cauliflower soup is a lovely light soup that is also warming and satisfying. 1 large onion, diced. Add the thyme and the frozen Then, place cauliflower, broccoli, and garlic on a baking sheet. Ladle into serving bowls. Bringing the soup to a gentle boil and simmering for a few minutes will activate the starch. Cheesy broccoli and cauliflower soup is creamy, and packed with cauliflower and broccoli! Add the butter to a medium pot over a medium heat until it begins to foam. Stove Top Method for This Soup: Broccoli cheese soup recipes are full of easily curdled and scorched milk, flour and butter. Those ingredients are not easy to cook in the crock pot or instant pot. 44 Low Carb Crock Pot Meals. First, preheat oven to 400ºF. 2 Tbsp olive oil. 47 Low Carb Keto Soups and Chilis. Reduce heat, cover and simmer for about 20 minutes or until vegetables are tender. Blend and serve. In this healthy soup recipe, you won’t find any butter, cream or milk. Use frozen vegetables to keep things super simple. To thicken broccoli cauliflower cheese soup, whisk 1-1 ½ tablespoons cornstarch or arrowroot powder (or 2-3 tablespoons of flour) into the milk just before adding it to the pot. Potato Cauliflower and Broccoli Soup. Add 1 small Yukon gold potato, peeled and diced, to the recipe with the carrots. Cauliflower soup has such a simple and pure flavour and the addition of blue cheese here really pumps up the volume and makes this soup sing. Then bring to a simmer and cook until the broccoli and cauliflower are both very tender. Blend until smooth. cauliflower . Garnish with bacon crumbles and additional blue cheese to serve. Prep Time: 15 … Meanwhile, make croutons. 1 head fresh cauliflower 1 1/2 cup fresh broccoli 1 cup heavy cream 4 tbsp butter (I like to use Kerrygold butter) 2 tbsp sour cream 1 tbsp minced garlic 1 cup chicken broth 1 cup shredded or grated cheddar cheese Salt to taste Pepper to taste Crumbled bacon (optional) Directions This Broccoli Cauliflower Soup suits all those occasions, and then some. Broccoli cheese soup is Rich and thick with lots of cheesy flavor. Add the shallots, thyme and potato and fry until the shallots are soft. 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